Chef Ben Bebenroth...
founded Spice of Life Catering Co. in 2006 a passionate commitment to source all ingredients from small, sustainable family farms within 100-mile radius of Cleveland, Ohio. He has spent most of his decade-long career forging relationships with local producers in order to understand how to balance consumer demand with seasonal offerings. This knowledge, combined with his award-winning culinary talents, make him one of the most sought after local food authorities in Northeast Ohio.
"I strive to show my clients that there is a bounty of harvest to be enjoyed from right here in our own backyards. By utilizing these small family farms and supporting our local economy, we will all live a better and more vibrant life. Our menus feature organic and sustainable farms from Ohio's lush valleys, complemented by an array of eclectic ingredients I've discovered on my travels across the country and around the world."
- Chef Ben Bebenroth
